Leave a Comment

Vegetarian Fajitas

Vegetarian Fajitas are easy to prepare, tasty and perfect food to share with friends. But tonight I made some just for myself and ate while watching my favorite tv show.

Cut one big onion, one red sweet pepper, a carrot and one red chili pepper in slices. Fry in a wok and add some dark soy mince, red kidney beans, tomato sauce, garlic, salt and pepper and let the whole thing cook for a while. Prepare some guacamole, green salad and Parmesan cheese. Warm the tortilla bread on a frying pan or in the oven before you spoon some filling onto each tortilla and roll up! You can try different variations: lentilles, tofu, different vegetables, hummus, yogurt sauce, sour cream, different types of cheese… You’ll find that most of the things work.

This entry was posted in: Kitchen


Welcome to 3Rooms+Kitchen! Good Food and Sustainable Living. Dreams and Beauty. Inspiration and Creation. Stories from Home and Away. Wonders of Everyday Life.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s